Matty Farrell
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Media

In 2017 Matt began training for media and acting work completing various courses and performances at MAD (Merseyside Academy for Drama).

Matt made his first appearance on TV on the investment panel on the second series of My Million Pound Menu on BBC2 in January, where GSG invested in Pilgrim restaurant which was housed in the award winning Duke Street Market.

Since 2021 Matt has been director at Milk Pictures an exciting new production company out of Liverpool. Matt, with his extensive knowledge for business and brand building, will be both producing internal and external projects whilst ensuring all parties attached to all projects are getting precisely what they deserve from a financial and contractual side. 

This has seen the making of wellness documentary Step Out and a small role and part in the Milk Pictures production Kid Gloves written by Carl Rice.